at the peak of his passion

An expert in French Patisserie, François Perret has designed playful and lavish creations, rendering the Ritz Paris Le Comptoir the ultimate spot for delectable haute gastronomie.

Meet the Chef

Madeleine cake filling

Irresistibly good

Our Madeleine, made even more tempting by François Perret, is as fluffy as a cloud... With its voluptuous shiny curves and light sponge, its molten heart opens to reveal a variety of flavors to suit all tastes.

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Hazelnut chocolate liégeois

This winter's must-have drink

Warm your heart with this comforting drink. Light and generous, it will also seduce you with its smoothness.